COOKING TIP OF THE DAY : How to sneak vegetables into your kids favorite foods.

My daughter loves french toast and spaghetti. Whenever I make french toast I add pureed pumpkin or sweet potato into the egg mixture before dipping the bread. Recently the RONZONI brand of pastas came out with a "Garden Delight" line which is made from tomato, carrot and spinach. She gets a full serving of vegetables per every 4 oz. portion and she doesn't even know it. Enjoy!