Monday, February 14, 2011

BAKING TIP OF THE DAY : How to make your own valentines cake decorations.

To add some love to cakes and cupcakes melt chocolate or white chocolate chips in pan over double boiler, then spread approx 1/4 inch thick onto wax paper let set until chocolate no longer looks shiny. Press heart shaped cookie cutter shapes into chocolate. Chill until completely set. Once set pop out chocolate hearts and arrange on cakes and cupcakes for your sweety. Enjoy!

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