BAKING TIP OF THE DAY : How to make your own confectioners sugar.

I recently ran out of confectioners sugar and found out you can make your own by blending 2 tablespoons of corn starch to 1 cup of regular sugar. I used my food processor but you can also use a blender or grinder for same effect. For a finer sugar blend longer till you like the consistency. Guess what, it worked out great I needed it for the lemon glaze for my yummy lemon cake. Enjoy!