Pecan Chocolate Chip Squares

(Preheat oven to 350 degrees)

(Grease 13x9 pan)

Crust:

1 1/2 cups flour

1/2 cupbrown sugar

1/2 cup cold cut butter (one stick)

Filling:

3 eggs

3/4 cup sugar

3/4 cup dark or light corn syrup

2 tablespoons butter (melted)

1 teaspoon vanilla extract

1 cup semisweet chocolate chips

1 1/2 cups chopped pecans

In a small bowl combine flour brown sugar and cubed butter until crumbly. Press into 13x9 greased pan and bake at 350 degrees for 10 minutes or until light brown. In a large bowl wisk eggs, sugar, corn syrup, melted butter and vanilla extract until blended. Stir in chocolate chips and chopped pecans. Pour pecan mixture over crust. Bake for 20 - 25 minutes until set. cool completely, cut into squares and store in airtight container.